Here you will find recipes that will transport you to Italian cafes, French patisseries and Spanish streets full of life.

My goal is to show that baking can be simple, joyful and that even a small dessert can tell a big story.
Each recipe comes from my own kitchen, tested with love and a little patience.

In your kitchen, there is not just a cookbook – it is a journey through the sweet corners of the world.
Each new recipe is like another stamp in your pastry passport.
Come and taste the world with me, one dessert at a time.